Menus

After the refurbishment, we now have a few options for you to indulge yourselves. Why not click through and find out what awaits you, it’s quite the change!

Old Fashioned

King of the Cocktails, 50ml Bourbon,
Angostura Bitters, Soda, Sugar.

£8.50

Stawberry Daiquiri

50ml Bacardi, Lime Juice,
Strawberry Sugar Syrup, Crushed Ice.

£7.50

White Russian

25ml Kahlua, 25ml Vodka,
Double Cream, Crushed Ice.

£10.95

Old Cuban

25ml Dark Rum, 20cl Prosecco, Lime Juice,
Mint Leaves, Angostura Bitters.

£10.50

Pina Colada

25ml Pineapple Gin, 25ml Malibu,
Fresh Pineapple, 2 scoops Vanilla Ice Cream,
Desiccated Coconut Garnish, Crushed Ice.

£8.95

Bloody Mary

25ml Vodka, 25ml Spiced Rum,
Tomato Juice, Worcestershire Sauce,
Tabasco, Celery Salt & Pepper, Ice.

£7.95

Beef Carpaccio

 

Finely sliced Cured Beef with a Peppery Mixed Salad & Salsa Verde
 

£6.50

Gluten Free

Cured Salmon with Spinach Pesto and Salad

Gin, Beetroot & Citrus Cured Salmon with a Peppery Mixed Salad and a Spinach & Pinenut Pesto

£6.50

Gluten Free

Stuffed Figs

Fresh Figs, lightly warmed and stuffed with Vegan Feta Cheese and Walnuts, served with a light peppery walnut salad & maple syrup dressing

£5.95

Vegetarian
Gluten Free

King Scallops with Crispy Salami

with Tomato, Basil & Caper Salsa, Basil Pesto with Crisp Salami served on Bruschetta
 

£9.95

Large Tiger Prawns

Whole Tiger Prawns cooked in Garlic; Lemon & Chilli Butter served with Spanish Barra Gallega Bread

£9.95

GLUTEN FREE OPTION

Celeriac & Salmon Fishcakes

with Poached Egg and Hollandaise Sauce served on Rocket Salad 

 

£6.95

Hot & Spicy Chicken Wings

served with a Hot & Sour Blue Cheese Sauce

£6.50 (S)   £12.00 (L)

GLUTEN FREE OPTION

Arancini

Gorgonzola filled Arancini Balls served on Rocket Salad with a Rocket Salad, Spicy Tomato Dipping Sauce and Parmesan Shavings

£6.95

Anti-Pasti Board

The traditional first course of any formal Italian meal.  Includes Cured Meats, Olives, Stuffed Peppers, Artichoke Hearts, Pickles, various Cheeses and Vegetables in oils & vinegars and Bread Selection

 

£16.95

GLUTEN FREE OPTION

Vegetarian Anti-Pasti Board

Includes various Cheeses, Olives, Stuffed Peppers, Artichoke Hearts, Pickles and Vegetables in Oil & Vinegars and Bread Selection

£16.95 (V). 

GLUTEN FREE OPTION

Sea Food Platter

A selection of Mini Fish Cakes, Calamari, Mango Chilli Prawns & Whitebait

£16.95

Platter de Carnes

A selection of Glazed Honey & Mustard Sausages, Scotch Egg, Chorizo, Pork Belly Bites & Spicy Meatballs

£16.95 

Baked Camembert

A Whole French Camembert baked in a French Boule with Garlic and Rosemary served with Red Onion Chutney

£12.95 (V)

VEGETARIAN

Triple Cooked Chunky Chips

 £4.50

GLUTEN FREE

Potato Dauphinoise

Served with a Lemon & Paprika Mayo Dip.

£4.50

GLUTEN FREE

New Potatoes

In Garlic & Herb Butter

£3.95

GLUTEN FREE

Mashed Potatoes

£3.50

GLUTEN FREE

French Fries

£3.00

GLUTEN FREE

Parmesan Truffle Fries

4.50

GLUTEN FREE

Beer Battered Onion Rings

£3.50

 

Garlic Mushrooms

Garlic & Herb Pan-fried

£4.50

GLUTEN FREE

Glazed Carrots

with Butter, Honey, Garlic & Rosemary .

£4.00

GLUTEN FREE

Broccoli

Garlic & Steamed and Dressed with Soy, Honey & Chilli Flakes

£3.50

GLUTEN FREE

Peas

Buttered and Seasoned

£2.50

GLUTEN FREE

Asparagus

Garlic & Buttered and Seasoned

£4.00

GLUTEN FREE

Garlic Bread

£3.95

Halloumi Fries

served with a Spicy Tomato Relish
£5.45

Mango Chicken Power Salad

Hot & Spicy Mini Chicken Fillets, Sweetcorn, Cauliflower Rice, Peppers, Mango, Avocado, Beansprouts, Boiled Egg, Spring Onion, Pickled Carrot Ribbons, Toasted Peanuts, Coriander, Black Sesame Seeds, Honey, Soy & Chilli Dressing

£12.95

Spinach, Lentil & Pomegranate Salad

Green Lentils, Avocado, Pomegranate, Walnuts, Spinach, Apple, Basil, Pumpkin Seeds, Orange Zest, Rocket and Black Quinoa

£11.95

Vegan
Gluten Free

Blood Orange & Duck Salad

Hot & Pan-fried Duck Breast with torched Blood Orange Segments with Rocket and Wild Rice, Orange & Rosemary Dressing

££16.95

Salad Niçoise

A whole Pan-Fried Tuna Steak, Boiled Eggs, Baby Potatoes, French Beans, Tomatoes, Black Olives, Anchovies, Romaine Lettuce with a Lemon; Garlic; Dijon Mustard & Oil Dressing

£14.95

Ballotine of Chicken Breast

A Whole Chicken Breast filled with Mozzarella Cheese, Basil Pesto, Sundried Tomatoes & Basil Leaves, wrapped in Prosciutto Ham served with a Dressed Mediterranean Couscous Salad and Pesto Dressing

£15.95

Braised Short-Rib of Beef

served with Moroccan Spiced Pearl Barley with Pomegranate, glazed Carrots and a Beef & Red Currant Sauce

£18.95

Gluton Free

Pork Belly with Scallops

Twice-cooked Crispy Pork Belly with Seared King Scallops served with a Caramelised Apple Purée, a Fennel; Pancetta; Pea & Pearl Barley Risotto and a Creamy Fennel Sauce.

£19.95

10oz Fillet Steak

Served with New Potatoes, Asparagus, Roasted Carrots and a Beef & Red Wine Reduction.

£29.95

Gluton Free

10oz Ribeye Steak

Served with our Homemade Chunky Chips, and Side Salad..

£23.95

Gluten Free

14oz Ribeye Steak

Served with our Homemade Chunky Chips, and Side Salad..

£29.95

Gluten Free

The Boat Burger

A succulent Hand-made 6oz Beef Burger topped with Brie Cheese, Crispy Bacon, Basil and Caramelised Onion Chutney on a Bed of Rocket in a Seeded Brioche Bun, served with French Fries and salad garnish

£13.95

The Blue Cheese Burger

A succulent Hand-made 6oz Beef Burger topped with Stilton Cheese, Bacon and Red Onion Chutney on a Bed of Rocket in a Seeded Brioche Bun served with French Fries and salad garnish.

£13.95

Crispy Salmon Supreme with Tarragon Brown Butter

A Salmon Supreme with Celeriac & Almond Purée, Crispy Skin & Celeriac Slaw, Crushed New Potatoes and Tarragon Butter Sauce .

£16.95

Moules Marnière

Rope Grown Mussels, Tomatoes, Fresh Garlic, Finely Chopped Shallots, Parsley, White Wine and Cream Served with Crusty Barra Gallega .

£15.95

Gin & Tonic Battered Cod & Chips

Cod Loin Fillet coated in a Gin & Tonic Batter, deep fried and served with Triple-Cooked Chunky Chips, Minted Mushy Peas and Tartare Sauce

£15.95

Prawn Linguine

King Prawns, Chilli, Thai Basil, Tomato, Spring Onion, finely sliced Lemon Rind, Fresh Garlic, Garlic Oil & Lemon Juice with Linguine .

£15.95

Frutti Di Mare

King Prawns, Mussels, Clams, Squid, Chilli and a Lobster Bisque sauce with Spaghetti

£16.95

Paella Negro

Paella made with Squid Ink, King Prawns, Mussels, Clams, Chorizo, Chicken, Peppers, Onions and Parsley Oil .

£16.95

Risotto

Asparagus & Pea Risotto made to our Chefs own recipe

£12.95

VEGETARIAN

Chefs Own Ratatouille

Roasted Aubergines with Tomatoes, Roasted Red Pepper, Courgettes, Potatoes, Shallots in a Spiced Tomato Sauce topped with a Vegan Mozarella & Herb Crumb .

£15.95

Vegan

Tortellini

Pumpkin & Sage Pasta served with Garlic, Olive Oil, Pine nuts & Sage.

£13.95

Vegan

Beer Battered Cod & Chips

North Atlantic Cod Fillet in a Light and Crispy Tempura style Batter served with Hand Cut Chunky Chips, Minted Mushy Peas or Garden Peas, Wedge of Lemon and Tartar sauce. (Also available as Gluten Free)..

£13.95

Cod Goujons

Small Cod Fillets in a Light Crispy Batter served with French Fries and Garden Peas

£5.95

Chicken Goujons

Made with pure Chicken Breast in Breadcrumbs served with French Fries and Garden Peas

£5.95

Pepperoni Pizza Twist

A Flatbread Margherita Pizza folded and Oven Baked served with French Fries and Garden Peas

£5.95

Spaghetti & Meatballs

Homemade Beef Meatballs in a Marinara Sauce served with Spaghetti

£6.50

Cheeseburger

4oz of handmade burger covered in cheese and served in a Brioche Bun with French Fries

£7.50

Golden Delicious White Chocolate Apple

White Chocolate Mascarpone Mousse with Caramel Apple Centre, Popping Candy and a Crispy Dark Chocolate Base served with Vanilla Ice Cream & Caramelised Apple Puree.

£7.95

Tarte Citron

Crisp All Butter Pastry Case filled with a Set Sicilian Lemon Custard topped with Italian Meringue served with a Lemon Macron, Homemade Blueberry Ice Cream, Lemon Cake Crumb and Lemon Dust .

£7.95

Pistachio, Matcha & Raspberry Tiramisu

Creamy Pistachio White Chocolate Mascarpone, Fresh Raspberries and Sponge Fingers soaked in Matcha Green Tea served with Pistachio Macron, Frosted Pistachio’s, Pistachio & Matcha crumb and a Raspberry Coulis

£8.95

Mango & Cardamom Panna Cotta Delice

Creamy Cardamom & Coconut Panna Cotta with Mango & Lime Gel on a Coconut & Blood Orange Polenta Cake served with Coconut Shavings, Fresh Mango, a Coconut Chilli & Sesame Snap, Mango Gel and a sweet Cardamom & Coconut Rice Pudding

£8.95

Death by Sugar

A Sicilian Lemon Cheesecake, Crème Brulée, Rocky Road Chocolate Brownie, Chocolate Macron & Homemade Mocha Ice Cream (for 2 persons)

£10.95

Nutella Filled Doughnuts

Served Hot and dusted with Cinnamon Sugar

£8.95

Cheeseboard

with Blue Stilton, French Brie, Innkeepers Choice Cheddar with Pickled Onion, Sage Derby & Toffee Cheese served with Grapes, Apple, Chutneys and Biscuit Selection

11.95

At Your Service

Tel: 01926 812657 | Email: info@theboatinnbirdingbury.co.uk

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